water, fennel, onions, orange juice, extra virgin olive oil, dill, sea salt, lemon peel, red pepper
Servings 2, Serv. size 8 fl oz. (227 g) Amount per serving: Calories 80, Total Fat 4.5g (6% DV) Saturated Fat 0.5g (3% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 350mg (15% DV), Total Carbohydrate 11g (4% DV), Dietary Fiber 2g (7% DV), Total Sugars 7g (Includes 0g Added Sugars 0% DV), Protein 1g, Vitamin D 0mcg (0% DV), Calcium 47mg (4% DV), Iron 1mg (6% DV), Potassium 381mg (8% DV). The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.