Kale Pesto Noodles
An indulgent, rich pesto topped with roasted tomatoes.
Nutritional Yeast
Complete protein with essential amino acids.
Tomatoes
Loaded with lycopene for disease resistance.
Kale
Loaded with antioxidants and Vitamin C.
Meal Facts
Plant-Based | Gluten-Free |
No Added Sugar
Pestos are fragrant blends of garlic, spices, and herbs. We swap classic basil for nutritious kale and bright lemon juice.
In Chinese culture, the noodle is an important part of traditions. On birthdays, longevity noodles are eaten and the length of the noodle is used to represent long life.
Pesto has many green sauce relatives: Chimichurri in Argentina, Salsa Verde in Mexico, or Chermoula in Morocco.
