

Vegetable Bolognese Grain Bowl
with Mushrooms & Wild Rice Risotto
Rich & satisfying, our plant-based take on a classic bolognese.

Tomatoes
Loaded with lycopene & vitamin C

Shiitake Mushrooms
Strengthens bones with vitamin D.

Wild Rice
Known for dietary fiber & manganese
Serv. Size: 170 g, Serv. Per Container: 2, Amount Per Serving: Calories 160, Total Fat 6g (8% DV), Saturated Fat 1g (5% DV), Trans Fat 0g, Cholesterol 0mg, Sodium 220mg (10% DV), Total Carbohydrate 20g (7% DV), Dietary Fiber 3g (11% DV), Total Sugars 5g, Added Sugars 0g, Protein 7g, Vitamin D 0mcg, Calcium 31mg (2% DV), Iron 2mg (10% DV), Potassium 469mg (10% DV). The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Tomatoes (Tomatoes, Tomato Juice, Salt, Basil), Water, Mushrooms, Quinoa, Wild Rice, Shiitake Mushroom, Onion, Organic Celery, Organic Carrots, Pumpkin Seeds, Tomato Paste, Lemon Juice, Hemp Seeds, Basil, Extra Virgin Olive Oil, Cashews, Garlic, Nutritional Yeast (Dried Yeast, Niacin, Pyridoxine Hydrochloride, Thiamin Hydrochloride, Riboflavin, Folic Acid, Cyanocobalamin), Salt, Red Chili Pepper
Heat to eat
Keep frozen or enjoy within 7 days of thawing. Cooking times may vary. Heat until the internal temperature reaches 165ΒΊF or higher.
β‘
Microwave
In a microwave-safe dish (or our BPA-free container with the lid + seal removed), microwave for 2-4 minutes, stirring halfway.
π
Stove Top
Or, heat on the stove in a saucepan.
π
The food will be hot, so please handle carefully and enjoy!