Here's how it works:
1. Pick a plan.
Real food for breakfast and lunch. Always plant-based, gluten-free, and ready-to-eat.
2. Customize your meals.
Stick with our weekly menu, or pick your meals. (We’ve got over 50.)
3. Relax, we're on it.
We’ll cook your meals and deliver them chilled, right to your door.
Roasted Brussels Sprouts Bowl
Oven-roasted brussels with tart currants and a dijon-cider sauce.
Green Curry Noodles
Vibrant, lemongrass curry tossed with broccoli and a touch of heat.
Mango Guava Smoothie
Fruity & refreshing with a hint of lime.
Kale Pesto Noodles
An indulgent, rich pesto topped with roasted tomatoes.
Roasted Cauliflower Bowl
Savory & sweet with filling chickpeas & a creamy tahini sauce.
A cleansing elixir, with antioxidant-rich kale & aloe to flush toxins away.
Vegetable Bolognese Bowl
Rich & satisfying, our plant-based take on a classic bolognese.
Mint Chip Smoothie
A good-for-you sweet treat with mint and cacao nibs.
A fiesta in your bowl. Energy-boosting protein is invited.
Dragon Fruit Berry Smoothie
A tropical smoothie with just the right amount of tart and sweet.