Ready to take our fall flavors to the next level? Here at Splendid Spoon, we’re so excited for the holiday season. Chilly weather, cozy sweaters, seasonal ingredients, family gatherings, and sweets galore. We know it can get stressful trying to stick to your health goals during this busy, treat-filled time. Try these healthy, delicious recipes using our "limited time only" Fall Collection meals.

Pumpkin Spice Latte

Recipe created by @madelines_cookbook

What you'll need:

Directions:

  1. Heat a small amount of the Pumpkin Spice Smoothie plus the cinnamon and vanilla extract on your stove top and stir.
  2. 2. Make 8 oz coffee.
  3. Pour heated Pumpkin Spice Smoothie "creamer" on top!

Roasted Brussels Sprouts Stuffed Carnival Squash

Recipe created by @madelines_cookbook

What you’ll need:

Directions:

  1. Set your oven to 400 degrees Fahrenheit.
  2. Rinse and dry your squash.
  3. Cut the top of the squash off.
  4. Sprinkle with salt and pepper.
  5. Place squash into an oven-safe casserole dish lined with parchment paper.
  6. Cook for 45 minutes or until squash is cooked on the inside but firm on the outside.
  7. Heat your Splendid Spoon bowl as directed on the packaging.
  8. Fill squash with Splendid Spoon. Enjoy!

Apple Cider Vinegar Hot Toddy

Recipe created by @ayman_and_nada

Using a 16oz serving glass. Ingredients make 1 serving.

What you'll need:

  • 1 Splendid Spoon Digestion Shot
  • 8oz Apple cider
  • 2 cinnamon sticks
  • Additional tall cinnamon stick and apple slices to garnish/decorate (optional)
  • Optional: 1oz Bourbon

Directions:

  1. Warm apple cider, Splendid Spoon Digestive shot and two cinnamon sticks in a small saucepan over medium heat
  2. Turn the heat to low and gently simmer for 2 - 3 minutes and remove from heat
  3. If using bourbon, stir it in
  4. Add apple slices to the serving glass, and pour in the warm cider
  5. Add a cinnamon stick. Serve immediately.

Apple Cider Floats

Recipe created by @ayman_and_nada

Using a 19oz serving glass. Ingredients make 1 serving.

What you'll need:

  • 2-3 scoops non-dairy vanilla ice cream
  • 1 Splendid Spoon Digestive Shot
  • 8oz sparkling water/seltzer
  • Tall cinnamon stick to decorate  
  • Optional: Splash of Rum or Bourbon

Directions:

  1. Add ice cream to your serving glasses
  2. Pour a Splendid Spoon Digestive shot over the ice cream
  3. If using rum/bourbon, add a splash of that as well
  4. Top each float off with sparkling water or seltzer and gently stir to mix
  5. Add a cinnamon stick to garnish. Serve immediately.

Looking for even more recipes? Check out our Thanksgiving Meal Hacks recipes and this collection of 5 plant-based sweet treats!

Questions? Send us an email at [email protected]